Fried Platters

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Platters

Served with Hush Puppies, Cole Slaw & Choice of (1) Side Item Salad may be substituted for Cole Slaw for ONLY $1.99

  Regular Large
FILLET OF FLOUNDER (Skin on) (2) 9.99 (3) 11.99
BABY FILLET OF FLOUNDER (Skin on) (4) 9.99 (6) 11.99
ALASKAN FILLET WHITE FISH (2) 9.99 (3) 11.99
WHOLE BONE-IN CROAKER (2) 9.99 (3) 11.99
FILLET OF TROUT (2) 9.99 (3) 11.99
FILLET OF CATFISH (2) 9.99 (3) 11.99
FILLET OF TILAPIA (2) 9.99 (3) 11.99
DEVILED CRAB (3) 8.99 (4) 10.99
MARYLAND-STYLE CRAB CAKES (3) 8.99 (4) 10.99
JUMBO SHRIMP (8) 10.99 (14) 13.99
POPCORN SHRIMP (1/2pound) 9.99 (3/4pound) 11.99
SEA SCALLOPS (8) 12.99 (14) 15.99
SELECT OYSTERS (8) 11.99 (14) 14.99
FRESH CLAM STRIPS (1/2pound) 10.99 (3/4pound) 12.99
CHICKEN TENDERS (Fresh) (4) 8.99 (6) 10.99
CHICKEN CHUNKS (Fresh) 7.99 9.99
CHICKEN LIVERS (Fresh) (8) 7.99 (14) 8.99





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CREATE YOUR OWN FRIED PLATTER

TWO DIFFERENT ITEM COMBINATION (Choose From Above Items Only) 12.99
THREE DIFFERENT ITEM COMBINATION (Choose From Above Items Only) 13.99
*Any combinations with Scallops or Oysters or Jumbo Shrimp $1.00 EXTRA


Take Out Charge 25¢ PER BOX
50¢ CHARGE FOR SALT & PEPPER or CAJUN FISH
GRATUITY: All Parties Over 6 Persons ADD %15
WE USE 100% VEGETABLE FRYING OIL

REMINDER: We offer various fillets of fish. However, we cannot guarantee every fillet to be boneless. Also be aware that OYSTERS MAY occasionally CONTAIN PEARLS and/or shells.

Banquet Facilities Available for up to 100 people.

Gift Certificates Available for Any Occasion year around.

View/Download a Printable To-Go Menu

Phone:
336-379-7009
Fax:
336-379-5078

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Due to industry trends, availability and pricing on all items are subject to change or discontinuation at any time without prior notice!

Take Out Charge 25¢ Per Box

REMINDER: We offer various fillets of fish. However, we cannot guarantee every fillet to be boneless. Also be aware that OYSTERS MAY occasionally CONTAIN PEARLS and/or shells.

* CONSUMER ADVISORY: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, PORK, SEAFOOD OR SHELLFISH MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.